As I was making coffee, I glanced at the tin of cappuccino my mother gave me during Christmas break. You know, the kind you spoon into a mug and pour hot water over it and voila . . . instant cappuccino. It's not really cappuccino, though, because it's not a cup of foam. Which led me to thinking: Why would anyone buy cappuccino at Starbucks or the like? Why why why would anyone pay four dollars for a cup of caffeinated foam?
I think we all need to ponder that for a moment.